Friday, November 11, 2016

Chicken Pita pockets !!

Have been away from here for quite a long time...but its wasn't that I didn't try anything new and also haven't forgotten to keep the pictures and recipes to share with all....Just that was so extremely occupied with few things....
But now that am back so sharing a recipe which was loved by all ...turned out really delicious...!!
Coming to the recipe...its super easy and takes very little time to prepare and believe me its all the more awesome party starter...so it's a must try....
INGREDIENTS:
10 pita mini pockets (store bought)
500 gms chicken boneless (cut in small pcs)
1 cup curd
1 tbsp barbeque masala
1 tbsp chaat masala
1 tbsp g/g paste
1tsp chili powder(if u eat spicy)
1 tsp full coriander seeds (coarsely ground)
Salt (check and put otherwise not required as barbeque masala has adequate salt)
100 gms lenanese pickle (store bought)
Chili mayo
Lettuce
Method:
Take chicken in a bowl and marinate it with curd,spices,g/g paste keep aside for 30 mins...
Meanwhile slit open pita pockets but dont seperate both layers...we want to just create a pocket to fill in....
Now take a pan and put the chicken in it...on high flame for 3-4 mins once the heat is formed put the flame to medium put lid and let the chicken cook for 15 mins...open lid and again increase flame and let whatever water is leftto dry out...and remove from flame...
Now take pita pocket apply mayonese in it add 4-5 chicken pcs to it add little pickle and lettuce
Arrange all on a flat pan and heat from both sides to heat a bit...serve hot....enjoy!!


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